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Miyanohana Co., Ltd. is a distillery established in 1948 on the beautiful Irabu Island. The company name, which means “the unfading flower of the Miyako spirit,” reflects its dedication to preserving local culture and tradition while continuing to innovate in the art of awamori making.
History and Background
Since its founding, Miyanohana has remained deeply rooted in the local community through its awamori production. True to its name, the distillery continues to create awamori with unwavering passion, nurtured by the rich nature and culture of Miyako Island.
Female Toji and a Five-Sense Approach to Brewing
One of Miyanohana’s defining characteristics is that many of its staff members, including the master brewer (toji), are women. Their uniquely refined sensibilities and use of all five senses contribute to creating awamori with rich and balanced flavors. This feminine touch is also reflected in the naming of the products and the elegant bottle designs, offering an experience that delights both the palate and the eyes.
Selected Ingredients and Artisanal Methods
In addition to using traditional Thai rice, Miyanohana also incorporates domestically grown rice cultivated without pesticides or fertilizers. This commitment ensures the production of high-quality awamori that consumers can enjoy with confidence. Every step—from ingredient selection and brewing to fermentation and distillation—is carried out with meticulous care. The use of female brewers’ full sensory awareness gives the awamori a unique depth and balance, earning it high praise from devoted drinkers.
Product Lineup
Miyanohana’s awamori is widely known for its superior quality and stunning design. While preserving tradition, the distillery also offers a diverse lineup that meets the preferences of modern consumers, including elegant options ideal for gifting.
Company Information
- Distillery Name: Miyanohana Co., Ltd.
- Address: 158-1 Nakachi, Irabu, Miyakojima City, Okinawa
- Phone: 0980-78-3008
Miyanohana Co., Ltd. continues to evolve, drawing from the rich nature and traditions of Miyako Island. Awamori crafted through the refined sensibilities and five-sense techniques of female brewers not only delivers exceptional flavor but also visual beauty. When visiting Miyako Island, be sure to try Miyanohana’s awamori and experience its charm. A glass filled with nature and passion is sure to create a truly memorable moment.