Kikunotsuyu Distillery – “The signature brand Kikunotsuyu is a special awamori nurtured by the nature and climate of Miyako Island”

Kikunotsuyu Distillery Co., Ltd. is a long-established distillery deeply rooted in Miyako Island. Its name is highly regarded not only locally but also throughout Okinawa Prefecture and beyond. While preserving the island’s beautiful natural environment and traditional brewing techniques, the distillery is passionately committed to producing awamori that meets modern demands.

History and Background

Kikunotsuyu Distillery has a long history and has grown alongside the local culture. By maximizing the blessings of the island’s natural resources and upholding time-honored techniques, the distillery continues to pursue innovation. This dedication has established Kikunotsuyu as a leading presence in the world of awamori on Miyako Island.

The Secret to Its Flavor

The secret behind Kikunotsuyu’s rich flavor lies in the passion and craftsmanship of its master brewers (toji). They devote themselves wholeheartedly to preserving quality, carefully overseeing each step of the brewing process. Using local natural ingredients and traditional methods, the distillery also refines its flavor to suit contemporary tastes. This spirit of dedication and artisanal skill is what gives Kikunotsuyu its refined and full-bodied character.

Flagship Brand: “Kikunotsuyu”

The signature brand Kikunotsuyu is a special awamori born from the climate and nature of Miyako Island. Its rich aroma and deep taste have made it a favorite not only among local residents but also among tourists and awamori enthusiasts from outside the region. It is an essential part of both celebratory occasions and everyday meals on the island, and its outstanding quality is widely recognized.

Company Information

  • Distillery Name: Kikunotsuyu Distillery Co., Ltd.
  • Address: 290 Nishizato, Hirara, Miyakojima City, Okinawa
  • Phone: 0980-72-2669

Kikunotsuyu Distillery continues to grow its reputation beyond Miyako Island while staying deeply connected to its local roots. When visiting the island, be sure to try this exceptional awamori and experience its unique charm. A single glass—blending tradition and innovation—is sure to leave a lasting impression on your heart.