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A drive to Ikema Island offers a luxurious course to fully enjoy the rich nature and gourmet flavors of Miyako Island. This plan lets you soak in the stunning ocean gradient known as “Ikema Blue” while savoring local delicacies. Why not spend a relaxing day surrounded by the scenic beauty unique to Miyako Island? Be sure to plan ahead before your trip—Niima Soba is open for lunch only.
1. START POINT 🚗 MUST-TRY! NIIMA SOBA: MAKE A RESERVATION BEFORE YOU BEGIN
If you’re heading to Ikema Island, this is the Okinawa soba you absolutely must try. Located on the way to the island, “Niima Soba” serves up a bowl of perfection with its clear broth and house-made noodles. Situated in the remote Karimata area at the northern tip of Miyako Island, this beloved soba shop fills its large parking lot as soon as it opens—proof of its incredible popularity despite the distance from town.
First, head to the restaurant and write your name and number of people in the reservation book to get started ▶️ There are three time slots: 11:00–11:45, 11:45–12:30, and 12:30–13:15. You can enjoy exploring Ikema Island and return in time for your reservation, or dine first and then head out—it’s all up to your preferred schedule. They also offer small portions, perfect for a light meal before a food-hopping adventure!
2. BEFORE HEADING TO IKEMA ISLAND: CAPTURE THE SCENERY AT YOWATARIZAKI
Just before Ikema Bridge lies Yowatarizaki, a hidden photo spot offering breathtaking views of the bridge connecting Ikema Island and Miyako Island. This is a classic spot for commemorative photos, with a backdrop of ocean hues ranging from turquoise to emerald green. You can fully enjoy the rich blues of Miyako, known as “Ikema Blue.”
3. IF YOU’RE LUCKY ENOUGH TO EAT THERE: KAIBIRAI’S TURBAN SHELL SOBA AND GRILLED TURBAN SHELL
Just across Ikema Bridge on the right is Kaibirai, where you can savor their famous turban shell soba. The rich broth infused with the flavor of turban shell and the unique chewy texture make this dish exceptional.
After your meal, head up the stairs in the back of the restaurant to the rooftop on the third floor. From there, you’ll be treated to a panoramic view of Ikema Bridge connecting Ikema and Miyako Islands, with Ōgami Island to the left and Yowatarizaki straight ahead. The ocean’s vivid gradient seen from here is simply breathtaking—a perfect spot for photography.
4. RELAXING CAFE TIME: ENJOY GELATO AT IKEMAJIMA GELATO CAFE NINUFA
As you drive counterclockwise around Ikema Island, you’ll reach a stunning gelato cafe called Ikemajima Gelato Cafe Ninufa. At the entrance, tropical plants greet you, and the white-themed stylish exterior creates a resort-like atmosphere. Inside, all seats offer an ocean view, allowing you to enjoy a relaxing moment while gazing at the blue sea and white sandy beach spread out before you.
The handmade gelato, made with carefully selected ingredients, offers a taste that reflects the natural beauty of Ikema Island. From your seat, you can also see “Heart Rock,” known for its heart-shaped hole, with a photogenic view of the Ikema Blue ocean in the background.
5. Enjoy Nature at Whale Rock, Your Favorite Beach, and Ikema Wetlands
Whale Rock
Whale Rock is a uniquely shaped rock located near Funakusu Beach on Ikema Island that resembles a whale. The Miyako Islands are known for their many oddly shaped natural rock formations, and Whale Rock is one of the most iconic. These rocks, shaped like mushrooms, hearts, and whales, are called “kisekki” or “kigan” (strange or mysterious rocks) and continue to amaze and inspire visitors to the island.
Arashissuhida Beach
Arashissuhida Beach is a hidden natural beach located right next to the Island Terrace Neela resort hotel on Ikema Island. With its pure white sand and the crystal-clear waters of Ikema Blue, it’s an ideal spot for snorkeling, where you can observe clownfish, sea anemones, and coral reefs even in the shallow areas. Quiet and uncrowded, it’s perfect for those who want to relax in peace.
Ikizuu Beach
Ikizuu Beach is known as one of the filming locations for the NHK morning drama “Jun to Ai.” The “Heart Rock” found here is especially popular as a symbol of happiness. The heart-shaped hole in the rock is a natural wonder formed by years of wind and wave erosion. Since the heart becomes submerged at high tide, visiting during low tide is recommended.
Kaginmihida Beach
Kaginmihida Beach is a secluded beach located at the northern tip of Ikema Island. To reach this hidden gem, visitors must descend a small cliff using a rope, which adds to its private and adventurous charm. It’s a perfect spot for those looking to enjoy snorkeling or swimming in a tranquil setting. Although access is a bit challenging, it offers a truly special experience immersed in nature.
Funakusu Beach
Funakusu Beach is a natural beach on Ikema Island that has been gradually gaining attention. With its exceptional water clarity and abundant coral reefs, it’s an ideal place to observe tropical fish up close. Even in shallow areas, you’ll find plenty of fish, making it a safe snorkeling spot for families with small children. In the past, there was a landmark known as the “Ikema Block,” but the area has since been improved for easier access.
Ohama Beach
Located right next to Ikema Bridge, Ohama Beach features a vast stretch of white sand. The water is extremely clear, and while the shallow waters make it unsuitable for snorkeling, it’s perfect for beach walks and seashell collecting. From the beach, you can enjoy stunning views of Ogami Island and the Ikema Bridge. During spring tides at low tide, a sandy path appears across the shallow sea—a truly special sight.
Don’t expect too much from Ikema Wetland… but if you’re lucky, you might encounter some birds.
During your drive, take a quick detour to the Ikema Wetland. Located in the center of the island, this quiet area offers a hidden oasis where, if your timing is right, you can hear birds singing. You can drive close to the wetland, making it easy to visit—but don’t set your expectations too high. It’s more of a time filler than a highlight.
6. When you’re a little hungry: Head to HARRY’S Shrimp Truck at Cape Nishihenna.
On the way back, cross the Ikema Bridge and head to “Cape Nishihenna” in the northern part of Miyako Island. Here, you can take a break at “HARRY’S Shrimp Truck,” where you can enjoy Hawaiian-style garlic shrimp. Made with a chef’s special recipe, the garlic shrimp offers satisfying flavor in every bite. Enjoying it while watching the beautiful sunset will surely become a cherished travel memory.
7. Souvenirs & Sweets: Enjoy a Treat and Find Gifts at the Yukishio Museum
After crossing the Ikema Bridge on your way back, stop by the “Yukishio Museum” on the right-hand side. Here, you can experience the charm of “Yukishio” made from underground seawater infused with components from Ryukyu limestone. Inside the museum, enjoy guided explanations and observe the production process. In the attached café space, the soft-serve ice cream made with Yukishio is a popular treat. Try topping it with “blended salts” such as hibiscus or island chili pepper for a fun change of flavor.
Miyakojima’s original “Yukishio” (snow salt) sweets feature a perfect balance of sweetness and a subtle salty flavor that adds a unique twist. From the melt-in-your-mouth “Yukishio Fuwawa” to the “Yukishio Baumkuchen” available in both hard and soft textures, and the “Yukishio Sand” cookies, there are plenty of gift-worthy treats to choose from.
Recommended Point
This Ikema Island drive and lunch plan offers a luxurious course where you can enjoy both the natural beauty of Miyako Island and the local flavors. While soaking in the stunning “Ikema Blue,” take your time to relax and enjoy the island atmosphere. Don’t forget to take in the panoramic views from the westernmost point of Miyako Island as well.